seasonal lunch menu

We’ve worked hard to provide food for all of our experiences that will provide you with enough fuel for your adventure and are very tasty too!


Here is our current menu:

* indicates that a Gluten Free option is available on request

  1. * Roast Beef with sweet mustard pickles, tomato, red onion and lettuce on Turkish bread
  2. * Chicken satay with fresh chilli, mayo, onion, cheese and lettuce on Turkish bread
  3. * Chicken and pesto, with semi dried tomatoes, avocado and spinach on Turkish bread
  4. * Turkey with Swiss cheese, hummus, cucumber, tomato and spinach on Turkish bread
  5. * Tuna and fresh salad on a bread roll
  6. * Ham with English mustard (mild), Swiss cheese, Spanish onion, tomato and rocket on Turkish bread
  7. *(Vegetarian) Olive tapenade with haloumi, sprouts, avocado, onion, tomato, and basil on Turkish bread
  8. *(Vegetarian) Roast pumpkin, Feta and hummus, with semi dried tomatoes, rocket, onion and spinach on Turkish bread.
  9. *(Vegan) Chilli falafel with Hummus, tomato, cucumber, sprouts and rocket on Turkish bread
  10. *Surprise ME! 
We are able to cater for most dietary requirements or preferences with notice; Vegetarian, Vegan, Gluten Free,  Coeliac, Halal, FODMAPS, Pescatarian, Paleo and more.

Whilst we can provide meals that are allergen reduced, all meals are prepared on shared equipment that may also contain traces of those allergens.